Monday, June 7, 2010

First summer farmers market meal











Last Friday was the opening of the Marshfield farmers market for the summer. We bought lobster,strawberries(the ripest red I have ever seen and asparagus and some lemon marmalade.The lobster was so tender and we roasted the asparagus and the strawberries just as is. A perfect summer meal.

1 comment:

Queen of Cuisine said...

How fabulous!! I must get to that market.

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