Leftover corn on the cob? We are having corn fritters today for lunch.
I have had all the corn removal gadgets and i still feel this is the best and neatest way to get corn off the cob. The fritters were delishes, we had the with maple syrup but you could also do some salsa and sour cream.
This blog was started for the eat local challenge 2008.I live in massachusetts and we have been trying to eat as local as possible since 2006.
Tuesday, July 28, 2020
Subscribe to:
Post Comments (Atom)
Local Dining One of the first warm evenings of the year means a trip somewhere for seafood on the water. Usually this trip would be to the...
-
Last night we had a couple also interested in eating local over for dinner. We had a beef brisket from Simmons farm in RI. We had mashed po...
-
Monday nights dinner. Pork Chops from Dufort Farm Rehoboth, Rhubarb and asparagus from our garden. Made a lovely sauce with the rhubarb, t...
No comments:
Post a Comment