This weeks local meal is littlenecks dug by Joe with some local (fall River) Chorizo and two bean salad with shell beans from the freezer from last year, and green beans from the farm down the street and corn from the same farm. Sorry no picture I totally forgot. We also had local strawberries this week, local beef, salads with all local ingriedients. I used our qhahogs to make stuffed quahogs with local chorizo and onions and peppers, and bread ends from the freezer for a party they were a hit. We saw the new movie Food Inc. this week a definate must see.We ordered a rack to cook clams on the grill so I hope it will be here for a get together we are going
to later in the week.
This blog was started for the eat local challenge 2008.I live in massachusetts and we have been trying to eat as local as possible since 2006.
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2 comments:
What are qhahogs? I've never heard of them.... local green beans... yum!
Quahogs are a large hard shelled clam,It is the same clam as a little neck and cherrystone but large and tougher usually use for chowder or chopped and added to bread stuffing and put back into tha shell and baked.
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